Early Learning Center students get to investigate real deep sea creatures!

Students checking out the giant Bathynomus
Students checking out the giant Bathynomus

The Island School’s youngest students have been able to get up close and personal with some deep sea creatures over the past couple of weeks without even setting foot in the water.  Thanks to the Shark Research and Conservation Program’s deep water team at CEI and special guest researcher, 10 year-old Forrest Schmitt, the children have been getting lessons in deep water isopods.  They learned facts about the super-giant isopod, Bathynomus giganteus, including that they live at depths exceeding 900m and that the largest one ever recorded had a total length of ~500mm.

_Y1A9076The children were intrigued and inquisitive, asking many questions about the “bugs” and studying their morphology closely.  They did observational drawings of the creatures that were displayed at the​​​​​​ Parent’s Weekend Art Show.  The only thing that the 3-6 year olds could not decide is whether the creatures 14 legs would cause it to “run very fast” or move “slow, slow, slow because they have to move so many legs”.   They may just have to wait for footage from the team’s infamous deep-sea camera unit, the ‘MEDUSA,’ to find out.

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Island School students present their research at Parent’s Weekend

Last week, the Island School campus was inundated with the parents of the Spring 2014 students. Aside from campus tours and a breathtaking art gallery, parents also got to witness the students give scientific research presentations pertaining to the research projects they have been involved with all semester.

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The Deep Water research group giving their presentation.
The Deep Water research group giving their presentation.

Each presentation was ten minutes long, and followed the format of a professional scientific presentation, explaining background on the topics, the current problem, the methods used to collect data, data analysis, and interpretation of results, ending with why the project matters and what can be done in the future. Parents were thrilled to see the young scientists give their first real talk in front of a large audience. Each student group also fielded questions from the parents.

Click on the link to see a list of research topics. Continue reading

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CEI participates in local Earth Day event

To celebrate Earth Day and coastal awareness month, One Eleuthera Foundation (OEF) held an environmentally-themed festival. “Reduce, Reuse, Recycle- Respect Mother Earth” was the theme for this day of celebration. OEF partnered with a number of non-profit organizations, local craft vendors, local businesses and government departments. The goal of this event was to bring about awareness, to educate, and to demonstrate alternatives.

Cape Eleuthera Institute (CEI) was represented by Tamanji Bethel and Giltavia Goodman (Deep Creek Middle School Student), who presented on the invasive species of the ocean and worm compost. For lionfish, the message is that lionfish are here to stay! CEI continues to educate Eleutheran communities about lionfish, to create a market for the fish, and take some pressure off of overfished creatures like conch and grouper.

 The team also talked about the plus side of worm composting, as a way to farm that is both healthy and sustainable.

There are many environmentally friendly ways to live and CEI is on the move to a greener earth. Many people visited the CEI booth, were engaged and left with new information. CEI will continue outreach, and connecting and changing the communities one topic at a time.

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Deep Creek Middle School students host town hall meeting on Sustainable Fisheries

DCMS students Dimitri Rolle and Siddhira Johnson  discuss the need for sustainable fisheries in The Bahamas.
DCMS students Dimitri Rolle and Siddhira Johnson discuss the need for sustainable fisheries in The Bahamas.

A town hall meeting was held on May 15 at the South Eleuthera Mission. This meeting was organized by Deep Creek Middle School students who formed a Sustainable Fisheries team: Dimitri Rolle, Oriana Carey, and Sidhira Johnson. Dimitri was the leader of the group. He is particularly passionate about overfishing and sustainable fisheries, and he decided, with the group, that gathering community members to talk about the issue would be a great way to learn about the issues and explore some solutions.

The meeting was the culmination of their DCMS community outreach project. These students took the initiative to plan this meeting, and there was a great turnout, with over 30 young people attending.

Claire Thomas talks about conch overfishing.
Claire Thomas talks about conch overfishing.

The night started with a presentation from Claire Thomas, who manages the Queen Conch Research Program at the Cape Eleuthera Institute. She talked about the problem of conch overfishing, specifically in the Bahamas, and then addressed some potential solutions to overfishing. After the presentation, Oriana and Sidhira divided the audience into three groups, and each group discussed a potential solution: a closed season for conch, a marine protected area, and a lionfish fishery. The idea for the discussion groups came from the DCMS Sustainable Fisheries team, and the discussions were lively, with a lot of participation from the audience. Continue reading

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CEI Researcher Dr. Jocelyn Curtis-Quick presents at Tedx Nassau

On Saturday, May 3rd, the first TEDx event in The Bahamas, TEDx Nassau 2014, took place.  The event aimed to facilitate nationwide conversations about pressing issues in The Bahamas today, and invited speakers to discuss their solutions to these problems along with other “ideas worth spreading.”

Tedx Nassau 2014
Tedx Nassau 2014
Dr. Curtis-Quick presenting on the lionfish invasion.
Dr. Curtis-Quick presenting on the lionfish invasion.

Dr. Jocelyn Curtis-Quick of the CEI Lionfish program was invited to present at the event, sharing information about the latest campaign to create a lionfish fishery.  She discussed the history of the lionfish invasion, some facts about the success of these invasive predators and their devastating effects on reefs, as well as the concept behind the CEI “You Slay, We Pay” campaign.  She informed listeners of the efforts to encourage a lionfish fishery and addressed some of the major barriers that are at present complicating the process.  She encouraged the audience to eat lionfish, ask for lionfish in restaurants and stores, and to talk to others about the invasion.

Dr. Curtis-Quick got to meet Erin and Tina from Seasonal Sunshine Bahamas, an organization that currently buys and sells lionfish in Nassau.
Dr. Curtis-Quick got to meet Erin and Tina from Seasonal Sunshine Bahamas, an organization that currently buys and sells lionfish in Nassau.

Dr. Curtis-Quick was honored by the invitation to participate in this TEDx event and we at CEI would like to compliment the organizers, particularly Uli Voges, Tiera Ndlovu, and Lilian Weikert on a hugely successful weekend.  We would like to thank them for the opportunity to spread knowledge as well as to express gratitude to all organizers and participants for the opportunity to participate in this groundbreaking event and to enjoy enlightening, rewarding, and eye-opening conversations with many of the movers and shakers of The Bahamas.

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College of DuPage: From Illinois to Eleuthera

The Cape Eleuthera Institute welcomed College of DuPage last week, our first visiting college program of the spring season!  Led by Dr. Jim Ludden, of College of DuPage, as well as Dr. Dave Philipp and Julie Claussen of University of Illinois, CoD’s 9 students formed the inaugural class to visit CEI.

As part of the Introduction to Tropical Marine Ecology course, the students were responsible for introducing their classmates to many ecological concepts, from mangrove habitat structures to local fisheries’ conditions.  They participated in a case study focused on Lukku Cairi, a proposed development in South Eleuthera, and the potential impacts upon the marine environment.  Each individual also took the time to develop a personal interest in a specific topic, ranging from the history of failed resorts on Eleuthera to shark populations, which will materialize into a research paper.

Students show Dr. Jim Ludden some love at Lighthouse Beach
Students show Dr. Jim Ludden some love at Lighthouse Beach

Countless hours of field work were logged, numerous bonefish tagged, and Eleuthera was thoroughly explored from top to bottom.  The students laid the foundation for a fantastic relationship to flourish between College of DuPage and the Cape Eleuthera Institute; we look forward to seeing them again in 2016!

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CEI Researcher Zach Zuckerman discusses mangrove conservation in Abaco!

Flats Research Manager Zach Zuckerman was invited to perform an ecological assessment of Sand Banks Creek near Treasure Cay, Abaco. Together with Olivia Patterson of Friends of the Environment, representatives from Abaco Defenders, and with the support of Save the Bays, Zuckerman performed a visual census of habitat types and species present in the creek, providing preliminary data to emphasize the need for sound management of Abaco’s nearshore environment.

Mangrove roots provide structure, for protection and foraging, for baitfish and predatory fish alike.
Mangrove roots provide structure, for protection and foraging, for baitfish and predatory fish alike.
Two green turtles scoot by a snorkeler. Hawksbill and loggerhead turtles were also observed in the creek.
Two green turtles scoot by a snorkeler. Hawksbill and loggerhead turtles were also observed in the creek.

Land use change is a continuing threat to The Bahamas’ mangrove and tidal creek ecosystems; due to their proximity to the sea, beach and low-lying mangrove forest are particularly appealing for coastal development and construction of marinas. However, historical data on the ecology of already developed areas is often lacking, and communities are becoming increasingly involved in the protection and management of sensitive marine habitats. Such is the case at Sand Banks Creek, where historical, recent, and proposed development has altered a critical habitat, thus providing a need to collect data to describe the current status of the system.

Juvenile bluestripe, white, and french grunts. Grunts are sometimes harvested for local consumption.
Juvenile bluestripe, white, and french grunts. Grunts are sometimes harvested for local consumption.

Rapid ecological assessments (REAs) are a standardized sampling method to quantify the presence and abundance of species in a habitat, the habitat types present in a location, and to identify anthropogenic stressors on a system. Zuckerman and his team first assessed past and ongoing coastal development near the creek via satellite and aerial imagery, then surveyed the perimeter via car and kayak. The team also performed underwater surveys as part of the REA to identify benthic cover and aquatic species not observable by kayak.

Continue reading

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Visiting Program from Muncton gets involved with all aspects of CEI!

Muncton diving the cage.
Muncton diving the cage.

Things are heating up here at CEI!  Students are on campus, summer is on the way, and the adventures are everywhere.  The Educational Programs team wrapped up the month of February with a returning group from Muncton High School in Canada.  The blog for this group was written by student Jana Giles.

On our first day we all safely arrived at the Cape Eleuthera Institute. The view of the islands and ocean from the plane was absolutely incredible–the water was completely turquoise! Before even unpacking, we were already on the beach, and we finally enjoyed an amazing supper after a long day!

turttle mike Continue reading

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Lionfish invade Rock Sound Homecoming!

Part of the team working the CEI booth: Aaron, Tamanji, Liz and Alicia
Part of the team working the CEI booth: Aaron, Tamanji, Liz and Alicia

CEI Lionfish team visited Rock Sound’s homecoming celebration.  Amid stands selling fritters, grouper, and curry chicken the crew erected a booth dishing out free samples of lionfish ceviche, passing out brochures, and sporting the new line of t-shirts from CEI’s “You Slay, We Pay” campaign.  It is at venues like these, when huge numbers of people from around the Bahamas come together to celebrate, talk, and most importantly eat, that outreach is so critical.  It is not yet universal knowledge that lionfish are both edible and delicious, so having a presence at local cultural events such as this allows us to spread awareness and change minds.

 

Lionfish salad! A delicious hit!
Lionfish salad! A delicious hit!
Jocelyn and Liz prepping lionfish.
Jocelyn and Liz prepping lionfish.

This was evidenced first hand on Saturday, when many locals tried lionfish for the first time. Initially hesitant observers came forward after hearing about the process of safely filleting lionfish, discussing the benefits to many native fisheries from eating lionfish, and seeing the satisfied smiles of previous samplers.  Many first-timers were visibly surprised at the clean taste of the white meat.  The unanimous consensus was that the fish offers a delicious alternative to other Bahamian classics.

 

Slayer campaign logo
Slayer campaign logo

Why is this so exciting and why is outreach like this so important? The invasive and hugely harmful lionfish is a largely untapped marine resource throughout the Caribbean. However, with more and more people trying and loving lionfish at events like Saturday’s homecoming, it is hoped that demand for lionfish as a fishery will rise.  Fishermen will then play a greater role in lionfish population control as they work to meet that demand with supply.

 

How to make your own lionfish ceviche:

 

1.         Start with fresh lionfish fillets, and finely dice.  Immerse in lime juice for 20-30 minutes.

2.         While lionfish is marinating, dice green peppers, tomatoes, and onions. Place in a bowl to the side.  You should have roughly equal amounts of vegetables and fish.

3.         Dice a very small amount of habanero or scotch bonnet pepper into extremely small chunks.

4.         Drain lime juice out of the lionfish; fish should look opaque and white.

5.         In a large mixing bowl, combine chopped fish and all vegetables and peppers.  Mix well, season with salt and pepper to taste.

6.         Serve and enjoy!  You are promoting a sustainable fishery.

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Effect of Thermal Stressors on Great Barracuda and Schoolmaster Snapper

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Conducting a swim trial with a Great Barracuda

Over the next 100 years, factors causing climate change have the potential to increase sea
surface temperatures by up to 5 degrees Celsius.  However, even a small increase could have
drastic effects on tropical areas due to the historical thermal stability of places such as the
Caribbean.  Recently, the Cape Eleuthera Institute has been focusing efforts on investigating how
climate change may affect tropical fish species and the marine communities with which they
interact.  One specific project is using a swim tunnel to measure the aerobic scope of Great
Barracuda (Sphyraena barracuda) and Schoolmaster Snapper (Lutjanus apodus).  A swim tunnel
is a cylindrical tank in which a fish swims against a current and its oxygen consumption can be
measured.  Data obtained from the swim tunnel such as swimming velocity and respiration rate can then be used to calculate the fish’s aerobic scope.  Aerobic scope, or the capacity for oxygen­driven metabolism, is a good overall indicator for performance and can estimate how much energy a fish has to devote to essential behaviors such as foraging, predator evasion and reproduction. The water that flows through the swim tunnel can be slightly warmed to simulate future ocean
conditions, and the fish’s response can be quantified.  Through this study, CEI and the Flats
Ecology and Conservation Program hope to gain insight on how different coral reef and mangrove
fish species will react under the thermal stressors that climate change may present.

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